The Hidden Medicinal Values Of Jewish Chicken Soup

The common cold is an upper respiratory tract infection caused by many different viruses. If you were brought up in a Jewish family your mother would have cooked the chicken soup when you have a runny nose. Chicken soup is considered the Jewish penicillin.

Chicken soup helps in curing running nose by reducing the contact between the lining of the nose and the viruses. It improves the function of cilia and keeps the passageway free of mucus and other foreign bodies. It also reduces the chances of getting infected.

Study & Research

A study conducted in 2000 published in the journal of American College of Chest Physicians found that chicken soup could help reduce upper-respiratory inflammation, which leads to those annoying qualities of a cold, like a stuffy head and incessant sneezing. 

Other warm liquids can also help in clearing stuffed nose, but there seems to be something special about chicken soup that makes it uniquely effective. When Mount Sinai Medical Center researchers in Miami Beach fed chicken soup to 15 healthy participants, the hot broth was shown to be successful in loosening mucus and clearing nasal passageways compared to other hot liquids.

The biggest chicken soup breakthrough came in 2000, when Dr. Stephen Rennard, of the University of Nebraska Medical Center in Omaha, decided to test his wife’s grandmother’s chicken soup recipe as a cure for the common cold. Rennard’s grandmother-in-law’s recipe contained chicken, onions, sweet potatoes, parsnips, turnips, carrots, celery, parsley, salt, and pepper. To know exactly which of these ingredients contributed to the results he conducted his tests again, both with hot water only and with a range of store-bought chicken soups. His results were consistent: chicken soup repelled the neutophils, resulting in less nasal inflammation.

Traditional Jewish Chicken Soup (Penicillin) Recipe 

Put chicken with 7 ½ cups of water, salt, and pepper. Cover and bring to the boil. Peel onion and carrots, cut in half and add to the pan with celery, parsley, and tomato. Bring back to the boil, then reduce the heat so that the liquid is barely bubbling. Cover and continue to simmer for a further 3 hours or until the chicken feels very tender.

Mom was right! chicken soup really is 'Jewish Penicillin' for your cold. Habayit Restaurant offers the best Kosher Jewish, Mediterranean, and American-Israeli food in all of Los Angeles. Come in today to experience the joys of our food for yourself.

5 Tips On Picking A Good Restaurant

A restaurant is where we spend time with our family and loved ones. That is a place where we create memories and enjoy the food. So we need to choose the right place. Every one of us has a reason when it comes to choosing a restaurant. Place and location can be a factor, the menu can be a consideration, reviews, and pricing may affect a few. If you don't have the criteria for choosing a restaurant you can go through the "5 tips on picking a good restaurant" to select the perfect restaurant.

Location

Choose a restaurant that is nearby your place. By calculating the distance you will know where to board the bus or the amount that you will spend on the taxi. If you are a person who will pick a spot for specific reasons you may select the location according to your preference.

Menu

The menu is a very important factor that influences the decision of many people. Few people may have a personal liking towards a particular kind of cuisine. If you are with a group of people you can opt for a restaurant that serves food that is accepted by your lot.

Ambiance

The set up of the restaurant, the decoration should match your taste. If you are with a gang of friends you would prefer to chat with them a restaurant playing loud music should be a big no in that case.

Price

This indicator can be considered as the most important criteria in choosing a restaurant. You should check your budget and look for an appropriate one to dine at. You should choose the right one that will give you value for your money. 

Hygiene

Choosing a hygienic dining spot may come at last of this blog but it should top your priority list. The dining area, cooking area, and the other spaces need to be clean in your restaurant.

Other factors like service and customer reviews can be a criterion in choosing the restaurant. If you wish to taste mouth drooling food? Habayit offers the most delicious food in all of LA. Come in today to experience the joys of our food for yourself.

Where To Eat Kosher Food In Los Angeles

Kosher food is divided into 3 categories: meat, dairy and pareve. Kosher foods are those that conform to the Jewish dietary regulations of kashrut (dietary law), primarily derived from Leviticus and Deuteronomy. Kosher foods are permitted to be eaten and can be used as ingredients in the production of additional food items. 

Meat

All meat and fowl and their byproducts, such as bones, soup or gravy are classified as Meat. This includes products that contain meat or fowl derivatives such as liver pills.

Dairy

All foods derived from, or containing, milk is classified as dairy, including milk, butter, yogurt, and all cheese – hard, soft and cream. Even a trace amount of dairy can cause a food to be considered dairy.

Pareve

Foods that are neither meat nor dairy are called pareve. Common pareve foods are eggs, fish, fruit, vegetables, grains, unprocessed juices, pasta, soft drinks, coffee and tea, and many candies and snacks.

There are many food that is considered not Kosher which includes most of the seafood (excluding fish), insects, rodents, wild animals and the derivatives.

Where To Find The Best Kosher Food In Los Angeles?

Habayit

Where is it? opposite to Chan Dara Restaurant, 11921 W Pico Blvd, Los Angeles, CA 90064, United States

Phone: +1 310-479-7173

This restaurant offers authentic Kosher food. This family-owned and operated restaurant serves all the favorites such as baba ganoush (eggplant with tehina), falafel, schwarma, and grilled schnitzel. We even make a great steak.

The kosher restaurant is often praised for its fantastic customer service and a team that is willing to go above and beyond. This means that whether you’re looking for amazing kosher food in Barcelona or answers to a special request, the hosts will go out of their way to give you the help that you need.

This event catering restaurant in Los Angeles serves the best falafel. You will never look at a falafel the same way again after dining at Habayit. Come in today to experience the joys of the food for yourself.

Indulge In Mouth-Watering Parade Of Kosher Dishes At Habayit

Habayit is reputed as one of the best Israeli Style Restaurant in Santa Monica which emphasizes the flavors of Israel, while setting a new standard in kosher cuisine. We absolutely pride ourselves in the freshest product, kosher ingredients and never compromising quality. We always take good care in bringing the best kosher dishes every day. So whenever you’re in the mood for quality kosher food, come and visit us- we know you’ll love the energy and fall in love with the food.

Habayit is the perfect place for anyone looking for Israeli food in Santa Monica. At Habayit, we provide our customers a rich dining experience, and not just a meal. Everything is prepared fresh, in full compliance with the principles of kosher cuisine, which call for high standards of quality and hygiene. We also specialize in kosher catering. So when you choose Habayit Catering restaurantin Los Angeles to cater your event, you get great food and service; more than that you get the peace of mind which comes from working with people who really care and who knows what they’re doing.

Our versatile kosher menu offers an array of globally eclectic Israeli foods that are mouth-watering and exquisitely presented. Our specialty is our dense, moist and intensely flavorful falafels, perhaps the best falafel in the entire city. We believe our falafel is enough to make you vegetarian, at least for one meal. We boast an impressively large selection of rich fragrant and tantalizing kosher dishes. Our customers can also order tailor made salads where they can choose from a wide selection of fresh ingredients.

With years of experience creating authentic kosher meals we are sure to excite your taste buds. Habayit’s cooking philosophy is simple. We believe our guest’s desire for a splendid kosher dining experience should be met with creativity, passion and expertise of our chefs. With highly professional chefs, acclaimed Israeli cuisine and elegant yet energetic atmosphere, it's easy to see why Habayit has become a destination restaurant for both our Kosher and non-Kosher guests alike.

5 Kosher Foods You Need To Try

Kosher foods are those that conform to the Jewish dietary regulations of kashrut (dietary law), primarily derived from Leviticus and Deuteronomy. Kosher foods are divided into three categories: meat, dairy and pareve. Many people know about the traditional Jewish foods like Matzah Ball soup, but there are way more dishes that everyone should know about. Here are some exciting and unique kosher foods you need to try.

Shakshuka

Shakshuka is a delicious combination of eggs, spices, and tomatoes. Tunisian Jews are credited for bringing shakshuka to Israel, but it's unclear where exactly the dish was first made. This traditional dish is usually served in cast iron pan with bread to finish off the tomato sauce. It's basically poached or baked eggs in a sauce with tomatoes, chili peppers, onions, and cumin, but there are tons of variations.

Tahini

Tahini or Tahina is a substance that is used to add flavor to food, made from toasted ground hulled sesame. It is served by itself or as a major ingredient in hummus, Babaganush, and halva. It is made out of sesame paste, water, lemon juice, garlic cloves, and cumin.

Babaganush

Babaganush is a Lebanese appetizer of mashed cooked eggplant mixed with tahini, olive oil, possibly lemon juice, and various seasonings. It is similar to hummus but made with eggplant. It contains around 72 fewer calories per cup than hummus.

Magadra

Magadra is specially prepared rice and lentils, it can be had as an appetizer or a meal. The rice and lentils are steamed together with spices before adding freshly fried crunchy onions. The main flavor comes from caramelized onions, fried to the point of golden brown. This gives the rice a beautiful depth, both in color and taste.

Falafel

Falafel balls are commonly served in a pita, which acts as a pocket. A wrapped sandwich prepared with falafel balls laid over a bed of salad or pickled vegetables and drizzled with hot sauce or a tihini sauce. Falafel balls may also be eaten alone as a snack or served as part of an assortment of appetizers known as a meze.

Habayit Restaurant, the best event catering restaurant Los Angeles offers Kosher Jewish, Mediterranean, and American-Israeli food. Once you have enjoyed our food we are sure that you will choose Habayit to cater your next event. We offer kosher event catering services for parties of all sizes. Browse our menu online, or order our Kosher catering for your next event.