Enjoy A Unique Experience With Amazing Mediterranean Food!

There are many experiences to rejoice in the Mediterranean. The inhabitants are proud of their origin and like to take their traditions forward by sharing the passion and enthusiasm with others. Every family in the Mediterranean region is appreciated for its hospitality and one of the most essential aspects of true hospitality lies in the food you serve.

Mediterranean cuisine is packed with everything good in life, especially the extra virgin olive oil. Moreover, there’s fresh fruit and vegetables, fish and seafood having exotic aromas, flavors, and textures. Many dishes have legumes and grains complementing the nutritional value. There’s also the finest quality of dairy products with local cheese varieties and Greek strained yogurt. 

Mediterranean food is a complete culinary feast. There’s an essence of freshness in every dish with traditional dishes having a blend of the international touch. Some of the inspiring delicacies that you need to relish at a kosher restaurant like Habayit in Los Angeles are the babaganush, shishlik chicken, juicy meat and poultry cooked to perfection, delicious desserts made from phyllo dough and organic honey. 

Mediterranean food has some interesting and unique characteristics that allow you to enjoy a unique experience:

1.    It ensures a healthy meal. Olive oil is the main ingredient of the cuisine that makes the food mouth-watering and healthy. The oil is used for cooking and as a salad dressing. 

2.    There’s limited usage of red meat. If the chef is using it, it will first be grilled to reduce fat.

3.    Red meat is replaced by seafood, a rich source of protein. 

4.    Mediterranean food is healthy because of the ample use of fruits and vegetables. An important dish in the spread is variegated salads. 

5.    The number of cases for cancer and heart diseases in the Mediterranean region is comparatively lesser, bringing an inclination towards their food. 

So, if you haven’t tried it yet, maybe it is time for you to indulge in some pita and hummus to understand the amazing flavors of the Mediterranean cuisine. 

5 Facts About Jews

Judaism is an ethnic religion comprising the collective religious, cultural and legal tradition and civilization of the Jewish people. Judaism is considered by religious Jews to be the expression of the covenant that God established with the Children of Israel. Listed below are 5 facts about Jews.

Judaism Is Based On The Torah

Torah, in Judaism, in the broadest sense, the substance of divine revelation to Israel, the Jewish people: God's revealed teaching or guidance for humankind. The Torah, or Jewish written law, consists of the five books of the Hebrew Bible.

Jews, Israelites Or Hebrews?

Generally speaking, the terms Hebrews, Jews, and Israelites all refer to the same people- the nation which sprang from Abraham. The descendants of Abraham through Isaac and Jacob (Israel) made up the nation of Israel.

There Is Only One God

The main teachings of Judaism about God are that there is a God and there is only one God and that God is Yahweh. Only God created the universe and only He controls it. Judaism also teaches that God is spiritual and not physical. Jews believe that God is one – a unity: He is one whole, complete being.

Who Is A Jew?

Anyone born to a Jewish mother is Jewish, regardless of one’s religious involvement or beliefs. A person can also become Jewish through conversion under the auspices of a recognized rabbinical court.

Kosher Food

Kosher foods are those that conform to the Jewish dietary regulations of kashrut, primarily derived from Leviticus and Deuteronomy. Kosher foods are divided into three categories: meat, dairy and pareve.

·        Meat 

Meat and fowl and their byproducts, such as bones, soup or gravy are classified as Meat.

·        Dairy

Foods derived from, or containing, milk is classified as dairy, including milk, butter, yogurt, and all cheese – hard, soft and cream. Even a trace amount of dairy can cause a food to be considered dairy.

·        Pareve

That are neither meat nor dairy are called pareve. Common pareve foods are eggs, fish, fruit, vegetables, grains, unprocessed juices, pasta, soft drinks, coffee, tea, many candies, and snacks.

HabayitRestaurant offers the best Kosher Jewish, Mediterranean, and American-Israeli food in all of Los Angeles. Come in today to experience the joys of our food for yourself.

5 Tips On Picking A Good Restaurant

A restaurant is where we spend time with our family and loved ones. That is a place where we create memories and enjoy the food. So we need to choose the right place. Every one of us has a reason when it comes to choosing a restaurant. Place and location can be a factor, the menu can be a consideration, reviews, and pricing may affect a few. If you don't have the criteria for choosing a restaurant you can go through the "5 tips on picking a good restaurant" to select the perfect restaurant.

Location

Choose a restaurant that is nearby your place. By calculating the distance you will know where to board the bus or the amount that you will spend on the taxi. If you are a person who will pick a spot for specific reasons you may select the location according to your preference.

Menu

The menu is a very important factor that influences the decision of many people. Few people may have a personal liking towards a particular kind of cuisine. If you are with a group of people you can opt for a restaurant that serves food that is accepted by your lot.

Ambiance

The set up of the restaurant, the decoration should match your taste. If you are with a gang of friends you would prefer to chat with them a restaurant playing loud music should be a big no in that case.

Price

This indicator can be considered as the most important criteria in choosing a restaurant. You should check your budget and look for an appropriate one to dine at. You should choose the right one that will give you value for your money. 

Hygiene

Choosing a hygienic dining spot may come at last of this blog but it should top your priority list. The dining area, cooking area, and the other spaces need to be clean in your restaurant.

Other factors like service and customer reviews can be a criterion in choosing the restaurant. If you wish to taste mouth drooling food? Habayit offers the most delicious food in all of LA. Come in today to experience the joys of our food for yourself.

Indulge In Mouth-Watering Parade Of Kosher Dishes At Habayit

Habayit is reputed as one of the best Israeli Style Restaurant in Santa Monica which emphasizes the flavors of Israel, while setting a new standard in kosher cuisine. We absolutely pride ourselves in the freshest product, kosher ingredients and never compromising quality. We always take good care in bringing the best kosher dishes every day. So whenever you’re in the mood for quality kosher food, come and visit us- we know you’ll love the energy and fall in love with the food.

Habayit is the perfect place for anyone looking for Israeli food in Santa Monica. At Habayit, we provide our customers a rich dining experience, and not just a meal. Everything is prepared fresh, in full compliance with the principles of kosher cuisine, which call for high standards of quality and hygiene. We also specialize in kosher catering. So when you choose Habayit Catering restaurantin Los Angeles to cater your event, you get great food and service; more than that you get the peace of mind which comes from working with people who really care and who knows what they’re doing.

Our versatile kosher menu offers an array of globally eclectic Israeli foods that are mouth-watering and exquisitely presented. Our specialty is our dense, moist and intensely flavorful falafels, perhaps the best falafel in the entire city. We believe our falafel is enough to make you vegetarian, at least for one meal. We boast an impressively large selection of rich fragrant and tantalizing kosher dishes. Our customers can also order tailor made salads where they can choose from a wide selection of fresh ingredients.

With years of experience creating authentic kosher meals we are sure to excite your taste buds. Habayit’s cooking philosophy is simple. We believe our guest’s desire for a splendid kosher dining experience should be met with creativity, passion and expertise of our chefs. With highly professional chefs, acclaimed Israeli cuisine and elegant yet energetic atmosphere, it's easy to see why Habayit has become a destination restaurant for both our Kosher and non-Kosher guests alike.

5 Kosher Foods You Need To Try

Kosher foods are those that conform to the Jewish dietary regulations of kashrut (dietary law), primarily derived from Leviticus and Deuteronomy. Kosher foods are divided into three categories: meat, dairy and pareve. Many people know about the traditional Jewish foods like Matzah Ball soup, but there are way more dishes that everyone should know about. Here are some exciting and unique kosher foods you need to try.

Shakshuka

Shakshuka is a delicious combination of eggs, spices, and tomatoes. Tunisian Jews are credited for bringing shakshuka to Israel, but it's unclear where exactly the dish was first made. This traditional dish is usually served in cast iron pan with bread to finish off the tomato sauce. It's basically poached or baked eggs in a sauce with tomatoes, chili peppers, onions, and cumin, but there are tons of variations.

Tahini

Tahini or Tahina is a substance that is used to add flavor to food, made from toasted ground hulled sesame. It is served by itself or as a major ingredient in hummus, Babaganush, and halva. It is made out of sesame paste, water, lemon juice, garlic cloves, and cumin.

Babaganush

Babaganush is a Lebanese appetizer of mashed cooked eggplant mixed with tahini, olive oil, possibly lemon juice, and various seasonings. It is similar to hummus but made with eggplant. It contains around 72 fewer calories per cup than hummus.

Magadra

Magadra is specially prepared rice and lentils, it can be had as an appetizer or a meal. The rice and lentils are steamed together with spices before adding freshly fried crunchy onions. The main flavor comes from caramelized onions, fried to the point of golden brown. This gives the rice a beautiful depth, both in color and taste.

Falafel

Falafel balls are commonly served in a pita, which acts as a pocket. A wrapped sandwich prepared with falafel balls laid over a bed of salad or pickled vegetables and drizzled with hot sauce or a tihini sauce. Falafel balls may also be eaten alone as a snack or served as part of an assortment of appetizers known as a meze.

Habayit Restaurant, the best event catering restaurant Los Angeles offers Kosher Jewish, Mediterranean, and American-Israeli food. Once you have enjoyed our food we are sure that you will choose Habayit to cater your next event. We offer kosher event catering services for parties of all sizes. Browse our menu online, or order our Kosher catering for your next event.

Authentic Hummus Which Tastes Just Right!

Everyone loves hummus, right? This creamy delicious spread is one of the greatest foodstuffs ever invented and when it's done right, it's deeply satisfying. Even though hummus is very simple to make; it’s difficult to make a hummus that tastes just right. The food experts says – To know a good restaurant, you have to taste only the hummus. If it’s good, the restaurant is good. For centuries, it has been found on tables across northern Africa, the Middle East and the Mediterranean. It is used as opening dish where guests dip pita bread into the spread.

There are lots of delicious ways to eat chickpeas. But one of the favorites has always been having it blended into the creamy spread known as hummus. Hummus is a creamy spread or dip made from cooked, finely mashed chickpeas blended with tahini, lemon juice, salt, garlic and olive oil. There are three factors that make the difference between a normal hummus and a great hummus. The first factor is a smooth texture. Second is the freshness and the taste. The third is an important factor, the pita bread.

What makes Habayit’s hummus so good? Well, it’s light, with a smooth texture. It’s the smoothest, softest, most tender and extremely flavorful treat served in a shallow bowl. It is freshly made from chickpeas and cooked till tender, then blended to perfection with tahini, garlic, lemon and a lot of flavors. A slick of olive oil to finish and this is the most fully dressed hummus you'll find in Los Angeles. Then there’s the pita that is freshly baked and fluffy but stiff enough to hold up against the weight of a generous helping of the spread. The dipping is a crucial part of the hummus-eating.

Our Hummus is freshly made several times a day with the highest quality ingredients. Served with pita and garnishes, it’s a substantial, soulful meal and will fill you up with creamy and delicious chick pea goodness. There is nothing that can make you satisfied than a fresh and delicious plate of hummus.  It’s good enough to be your whole meal, but you won’t want to miss out on our fantastic falafels or baba ganoush. This creamy spread completes our crispy falafel, and both are packed generously in a pita for a delicious sandwich.

If velvety and smooth hummus is what you crave, Habayit Israeli style restaurant in Los Angeles is the place for you. Our version of hummus is so rich and creamy that you’ll think it’s made with butter. We invite you to join us at Habayit for a unique, authentic Israeli food experience. Enjoy the benefits of healthy and undeniably delicious hummus in a wonderfully welcoming and relaxed environment at Habayit kosher catering restaurant in Los Angeles.